Potatoes with cream and cheese

Ingredients

1 / 4 cup grated cheese Motzarilla
1 / 4 cup grated cheddar cheese
3 large potatoes, peeled and
Oil for frying
1 / 2 cup cream builder
Salt and pepper
Slices cheddar cheese

Way

- Mixed two types of cheese in a deep bowl, and set aside.
- Cut the potato rings and fry in hot oil for 5 minutes or until golden color (but not fully mature).
- Lift the paper towel to absorb excess oil.
- Heat oven to 180 ° Celsius.
- Grease an oven tray with a little oil, and placed a ring of potato and distributed over a few of the cheese mixture, then placed above another episode of potatoes and distributed over a few of the cheese.
- Put another episode of potatoes, is distributed over a quantity of precious Allbani, season with salt and pepper, then placed a slice of cheddar cheese to cover, or a mixture of the remaining grated cheese.
- Repeat the previous steps, with the rest of the episodes potatoes.
- Placed in the oven for 10 minutes and even dripped cheese.